About Us.
More Than Food. It’s a MOMOSHU Experience.
It is a story born from observation, intention, and a deep respect for simple food done right.
The idea of MOMOSHU did not begin with a trend or a shortcut. It began with a question.
Why does a food so loved by everyone sometimes fail to feel memorable?
Momos are everywhere—but the feeling of warmth, freshness, and care is not.
That realization became the foundation of MOMOSHU.
Founded by Divya Singh, MOMOSHU was created with a simple purpose—to turn everyday momos into a thoughtful, comforting experience that people genuinely enjoy and remember. An experience that feels consistent, honest, and made with care.
Made With Love & Care
Fresh Ingredients
Hygienic Kitchen
Authentic Taste
Fast Service
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Restaurant Amenities
“MOMOSHU is not just about momos, it’s about creating a fresh and memorable experience. Every bite is prepared with quality ingredients, care, and a passion for great taste.”
CEO
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